Saturday, 18 February 2012

CORNFLOUR CAKE



Ingredients:

4 Cups cornflour
1 cup flour
2 cups castor sugar
2 . cups butter
1 tspful baking powder
1 egg
Little milk

How to make cornflour cake:
  • Cream the butter and sugar, and add the egg beaten with a little milk.
  • Then add the sieved cornflour, flour and baking powder.
  • Put into a prepared cake tin and bake in a moderate oven for about 1 hour.