Friday, 17 February 2012

Mixed Fruit Chaat

Mango 1 small
Baby Banana 1
Orange 1 small
Papaya 1/4 of Small One
Pineapple 1/4 of Small One
Water Melon 1/8 of Small One
Sugar to taste
Freshly Squeezed Lemon Juice 2 tsps
Lemon Rind 1/2 tsp
Plain Yogurt 1 Cup
Honey 1 tbsp
Method of preparation:
Smoothly whisk yogurt with honey and chill it.
Peel and divide orange into sections.
Chop mango, banana, papaya, pineapple, water melon into small pieces removing outer skins and seeds if any.
While chopping, collect the juices or scraps of mango, orange, pineapple, melon into a bowl.
Mix all the collected juices with lemon juice, lemon rind and sugar.
Soak all the chopped fruits into its own juices and chill them until ready.
Serve the mixed fruits over the bed of chilled yogurt.