Monday, 6 February 2012

Goduma Ravva Vadiyalu ~ Cracked Wheat Papads



Ingredients :

Cracked Wheat / Wheat Rava : 1 cup
 
Water : 7 or 8 cups
Green Chilli Paste : 1 or 2tsp
Salt to taste
A pinch of hing 

Method :
 
Bring water to boil and add the salt and green chilli paste. Mix well and add the cracked wheat. cover with a lid and let it cook completely. When it's done, add the hing and mix well. Switch off the flame and allow it to cool. Make round shape papads with a spoon on a plastic sheet and let them dry in the hot sunlight. When dried well, remove from the sheet and store in a jar. Deep fry the papads in hot oil before serving.