Friday, 13 January 2012

Saadha Laddu



Ingredients

BESAN-1 CUP
GRATED COCONUT-1 CUP
SUGAR-3 CUPS
KAJU(GEEDIPAPPU)-AS WE NEED.
GHEE(NEYYI)-1 CUP.
MILK -1 CUP

Saadha Laddu Recipe Making Procedure

ADD MILK,SUGAR,BESAN,GRATED COCONUT,GHEE AND PUT ON STOVE AND STIR UPTO THE MIXTURE THICKENS .

TAKE FROM STOVE AND MAKE SMALL LADDOOS WITH THAT MIXTURE AND PUT ONE KAJU ON EACH OF THE LADDU.

WE CAN TAKE THAT MIXTURE IN ONE PLATE AND CAN CUT INTO PIECES AND DECORATE WITH KAJU ALSO.