Monday, 16 January 2012

TOMATO RICE


Tomato rice ingredients:

1.  Tomatoes - 2 (chopped)
2.  Basmati rice - 1 cup (cooked)
3.  Onion - 1 (sliced)
4.  Ginger garlic paste - 1 tsp
5.  Chilli powder - ¾ tsp
6.  Green chillies - 2 (slit into half)
7.  Turmeric powder - ½ tsp
8.  Oil or ghee - 2 tbsp
9.  Coriander leaves - few
10. Cashew nuts - 10 

Preparation:

Take a pan and heat with 2 tbsp of oil or ghee.

Then add cashew nuts and onions. Fry for few mins.

Then add ginger garlic paste, tomatoes, green chillies and turmeric powder.

Cook for 10 mins. Then switch off the stove.

Combine the tomato mixture and rice gently.

Finally garnish with coriander leaves.

Serve hot with potato chips or spicy vegetable curry.