Monday, 16 January 2012

PEAS PULAO


Peas pulav ingredients:


1. Rice - 2 cups cooked
2. Peas - 2 cups cooked
3. Green chillies - 5
4. Ginger - 1 inch
5. Garlic - 3 flakes
5. Cinnamon - small stick
6. Cardamom - 2
7. Cloves - 2
8. Coconut - ½ cup (grated)
9. Oil or Ghee - 4 tsp
10. Salt - to taste

Preparation:

Grind green chillies, ginger, garlic, cinnamon, cardamom, clove and coconut in a mixer grinder.

Then take a pan and heat with 4 tsp of oil or ghee.

Now add the paste and stir until the raw smell disappears.

Then add rice and peas. Combine gently.