Monday 16 January 2012

Peanut Butter Ice Cream


2 eggs

1/2 cup sugar

1/2 cup chunky peanut butter

1 1/2 cups heavy cream

1 1/2 cups milk

Whisk together the eggs and sugar until light and fluffy. Add the peanut butter and whisk until smooth. Mix in the whipping cream and milk. Transfer the mixture to the ice cream maker and process according to manufacturer’s instructions.

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