Monday, 16 January 2012

EASY MUTTON FRY


Easy mutton fry ingredients:

1.  Mutton - 1 kg
2.  Onions - 2 (finely chopped)
3.  Tomato - 1 (finely chopped)
4.  Ginger garlic paste - 2 tsp
5.  Turmeric powder - ½ tsp
6.  Chilli powder - 1 tsp
7.  Coriander powder - 2 tsp
8.  Pepper powder - 2 tsp
9.  Mustard seeds - 1 tsp
10. Curry leaves - 10
11. Coriander leaves - few
12. Oil - 4 tbsp
13. Salt - to taste

Easy mutton fry preparation:

Clean and wash the mutton pieces.

Pressure cook the mutton pieces, onion, tomato, ginger garlic paste, turmeric powder, chilli powder, coriander powder, pepper powder and salt for 7 to 8 whistles.

Now take a pan and heat with oil.

Add mustard seeds and curry leaves.

Then add the pressure cooked mutton pieces.

Stir well.

Close with a lid and cook till the mutton pieces would be in dry form.

In-between stir well.

Finally garnish with coriander leaves and serve hot.