Monday, 16 January 2012

Apple juice



Apple juice ingredients:

1. Apple – 3
2. Water – required quantity
3. Sugar – 4 tsp
4. Crushed ice – ½ cup


Apple juice preparation:

Peel and cut apple into small pieces.

Remove the seeds. 

Blend the apple pieces with little amount of water and sugar and extract the juice.

Transfer into glass and add some crushed ice. 

Serve chilled.