Hii.....welcome you to my blog "SPICY CURRIES".Im here with many of spicy curries to share with u!!!!!!!!
Friday, 13 January 2012
Sugar(powdered) Filo dough(u'll find in frozen section) melted butter.
Putarekulu Recipe Making Procedure
Grind the sugar to very fine powder.keep aside. Thaw Filo dough sheets, these r too delicate & hence need to b handled carefully. once it comes to room temperature,seperate each sheet & spread on work surface.Brush melted butter on the sheet,cut each sheet into 4 inch wide , long strips. Spinkle the powdered sugar on this strip & roll it carefully to form the shape of putareku. keep it aside for some time, till it gets a bit crisp.......but if u cant resist , u can go for it.