Ingredients:
One medium Size Ridge Gourd (Peel the outer skin and cut into cubes)
6 small Green chilies
Few pieces of tamrind
1/4th tsp turmeric
Salt to taste
1 tbsp Oil
1 tsp sesame seeds
1/2 tsp cumin seeds
2 pods garlic
Method:
Heat oil in a pan and add garlic,cumin seeds,sesame seeds,green chilies,turmeric,tamrind and ridge gourd, roast them till little brown. Add them in a mixie jar with salt and grind them.
Mix the pachadi with rice and ghee.
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