• | Preheat oven to 400°F (200°C). |
• | Combine together cheddar cheese and butter, in a small mixing bowl. |
• | Add flour and cayenne pepper to the mixture. Blend well to form dough. |
• | Take a tablespoon of the dough and wrap it around each green olive. |
• | Place the wrapped olives on a cookie sheet. |
• | Bake the olives for 15 minutes or till they turn golden brown. |
• | Serve hot. |
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