SPRING DOSA

ingredients

Cabbage 1/4kg BellPepper 1 Tomatoes 3 small Green chilies 3 Grated coconut 1/2cup Red chili powder 2tsp salt oil Butter. Method:- Chop green chillies finely. Chop cabbage, bell pepper, Make tomatoes into pulp.Heat oil in a pot and add cabbage, and bell pepper. stircook for 5 minutes. Mix tomato pulp, green chilies, grated coconut, red chili powder and salt. Mix well and stir for 2 minutes and remove. Make plain dosa and spread the vegetable in the center and roll the dosa and serve warm.