Sunday, 4 March 2012

Glorious Mango Pudding


2 ripe mangoes, about 1 1/2 lbs (680 g) before preparation
1 10 oz (300 mL) can sweetened condensed milk
1 cup (250 ml) cheese
3 tbsp (45 ml) lime juice
Strawberries for garnish


Remove flesh from mangoes. In blender or processor: purée with cheese, condensed milk and lime juice until very smooth'a good 2 minutes.
Pour into individual serving cups or glasses. Chill 2 hours or more, garnish and enjoy!